Active Users:563 Time:18/09/2026 02:32:11 PM
Larousse Gastronomique... vandevere Send a noteboard - 08/02/2011 05:14:08 AM
It's more an encyclopedia than cookbook, but it does have tons of outrageous recipes, along with a good look at the history of cuisine through the ages; and gorgeous photos!



If the human brain were so simple we could understand it, we would be so simple we couldn't understand it.
Reply to message
Cookbooks: Do you have one to recommend? - 07/02/2011 11:29:55 AM 1486 Views
Nigella's new book: Kitchen: Recipes from the Heart of the Home - 07/02/2011 12:49:20 PM 1073 Views
Cooking for Geeks - 07/02/2011 12:58:37 PM 954 Views
I have never not liked a Rachael Ray recipe. - 07/02/2011 01:47:52 PM 938 Views
Try the South Beach diet book - 07/02/2011 02:08:16 PM 976 Views
Delia Smith's How To Cook series would be a good start. - 07/02/2011 04:50:16 PM 928 Views
The Joy of Cooking - 07/02/2011 11:50:20 PM 928 Views
Larousse Gastronomique... - 08/02/2011 05:14:08 AM 1065 Views
Nope. - 08/02/2011 10:22:49 AM 906 Views
The Best Recipe - 10/02/2011 02:25:58 AM 939 Views

Reply to Message