Yes. Scotland's culinary gifts to the world are...
Rebekah Send a noteboard - 12/03/2017 03:14:18 PM
... sheep innards with porridge, fish in cream (cullen skink) and deep fried Mars bars so the food standards here are not particularly high.
View original postWhen one ponders the locations that create the world's most sublime pizzas, Scotland generally does not make the top ten. So you have an excuse.
I've just spent a week in Italy. The pizzas were sublime. Mmmm.
View original postGreg (The Shrike) was commenting on the food known as Chicago style pizza. It is a deep dish concoction with the cheese beneath a layer of tomato sauce. As such, it may taste good. But it is not pizza. It is more accurately a baked tomato, cheese and dough casserole.
Yes, but why are you calling it a casserole?
*MySmiley*
Outside of a dog, a book is man's best friend. Inside of a dog it's too dark to read. - Groucho Marx
Outside of a dog, a book is man's best friend. Inside of a dog it's too dark to read. - Groucho Marx
It's time to return this message board to topics that truly matter
- 10/03/2017 04:34:16 PM
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As I said on Facebook when this came up
- 10/03/2017 05:18:07 PM
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Nottingham, universally recognized as the home of pizza
- 10/03/2017 05:56:44 PM
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I've had eggs on pizza, here.
- 10/03/2017 09:42:17 PM
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In which circle of hell dontou reside?!
- 10/03/2017 09:58:25 PM
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- 10/03/2017 09:58:25 PM
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Beans in chilli is an abomination. Pineapple on pizza is just weird *NM*
- 10/03/2017 05:49:20 PM
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I like to think of myself as a libertarian when it comes to pizza toppings.
- 10/03/2017 05:51:22 PM
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We like extra tomato sauce. The abomination is
- 10/03/2017 06:41:37 PM
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Tastiest casserole on earth.
- 10/03/2017 09:37:28 PM
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Midwesterner!
- 10/03/2017 10:19:01 PM
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Durn tootin
- 10/03/2017 10:24:06 PM
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NYC Pizza is perfection.
- 10/03/2017 10:33:50 PM
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What's so great about it?
- 10/03/2017 10:42:31 PM
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What's so great about it?
- 10/03/2017 11:46:41 PM
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- 10/03/2017 11:46:41 PM
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Tell you what...
- 10/03/2017 06:11:47 PM
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Hey!
- 10/03/2017 06:25:16 PM
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- 10/03/2017 06:25:16 PM
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Maybe if you tried real mayonnaise you would understand the appeal.
- 10/03/2017 06:42:23 PM
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- 10/03/2017 06:42:23 PM
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I've made my own mayonnaise in a blender and in a food processor
- 10/03/2017 06:47:16 PM
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square and... hexagon?
- 11/03/2017 12:06:04 AM
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I hate all toppings on pizza. (extra cheese is not a topping) Pizza is pizza. Don't fuck with it.
- 10/03/2017 07:14:36 PM
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Yes. If there is one takeaway from this discussion it should be...
- 10/03/2017 07:23:55 PM
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I previously had no problem with the people of Iceland.
- 10/03/2017 08:06:49 PM
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So you admit you're a Philistine *NM*
- 10/03/2017 09:06:22 PM
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Only if that means, "one who understands whats good in life." *NM*
- 10/03/2017 09:28:33 PM
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How about shrimp and andouille sausage?
- 10/03/2017 08:12:26 PM
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It's all good if it doesn't include fruit. Or ranch dressing. *NM*
- 10/03/2017 09:18:43 PM
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Hmmmm.
- 10/03/2017 09:25:53 PM
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Yerk.
*NM*
- 10/03/2017 09:44:54 PM
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*NM*
- 10/03/2017 09:44:54 PM
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So sorry but I must disagree
- 11/03/2017 12:25:17 AM
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Interesting how you all keep saying 'bleu' cheese. More common in the US than just 'blue'? *NM*
- 11/03/2017 12:36:35 AM
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I have no opinion.
- 10/03/2017 09:39:25 PM
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I'm a Philistine and proud of it.
- 12/03/2017 12:24:09 PM
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- 12/03/2017 12:24:09 PM
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You live in Scotland, do you not?
- 12/03/2017 02:11:33 PM
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Yes. Scotland's culinary gifts to the world are...
- 12/03/2017 03:14:18 PM
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*NM*