Re: If you were having a BBQ (party-ish), what would you serve? - Edit 1
Before modification by damookster at 09/04/2017 02:35:32 PM
Pulled pork with a variety of sauces on the side. Portuguese rolls. Cols slaw. Corn on the cob. Green beans. Beer and chilled Torrontes. Or maybe Vermentino di Sardegna.