They didn't start off with holes but were little fried balls of dough so they would have looked like nuts. The dough can only be so thick so putting the hole in them allows you to make a bigger doughnut and still have it cook properly.
Or at least that is the answer I found when I ask the same question.
Or at least that is the answer I found when I ask the same question.
Why are doughnuts called doughnuts?
03/06/2010 10:40:56 PM
- 515 Views
I thought they were American?
03/06/2010 10:46:44 PM
- 395 Views
Your imagination isn't stretchy enough.
03/06/2010 10:56:29 PM
- 485 Views
That is a nut?
03/06/2010 10:57:30 PM
- 443 Views
Looks like there's a gap in the market. Let's invent doughbolts. *NM*
03/06/2010 10:58:48 PM
- 150 Views
How does no one else know this? And why is Camilla the only ignorant one who wondered? *NM*
03/06/2010 11:22:53 PM
- 171 Views
Because my brain is a strange, strange place. *NM*
03/06/2010 11:45:39 PM
- 142 Views
Or you just have more curiosity than dull minds like Cannoli's?
*NM*
03/06/2010 11:52:06 PM
- 173 Views

I think Alton Brown said it was the size of the dough....
04/06/2010 02:35:48 AM
- 500 Views
Please, every girl knows: It's not the size of the dough, it's...
04/06/2010 02:55:02 PM
- 350 Views
the boring answer
04/06/2010 04:20:47 PM
- 354 Views