Active Users:714 Time:13/09/2026 12:20:21 AM
well so much for science random thoughts Send a noteboard - 13/09/2010 06:33:15 PM
I give if they had used organic bread it would have molded? What do they believe the meal is made out of? One of the problems with the internet it is increases ignorance at about twice the rate that it increases knowledge.

Don't live off of fast food because it high in saturated fat and sodium and low in nutrients. How fast it molds is really not an issue.
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Apparently McDonald's hamburgers and fries don't age - 13/09/2010 05:20:45 PM 1047 Views
I wonder what similar, non-fast food options would look like. - 13/09/2010 05:30:21 PM 763 Views
I think the salt is key too. *NM* - 13/09/2010 05:55:02 PM 291 Views
There's just something wrong about food that retails for $1. *NM* - 13/09/2010 05:30:50 PM 326 Views
That person is an idiot. - 13/09/2010 06:24:48 PM 764 Views
I don't really buy it ... (Well, the fries I could buy) - 13/09/2010 06:29:51 PM 849 Views
I believe Morgan Spurlock (generally)...he's after the real truth. - 13/09/2010 08:32:41 PM 697 Views
I hope you're being sarcastic - 13/09/2010 09:24:03 PM 973 Views
well so much for science - 13/09/2010 06:33:15 PM 763 Views
neither does salted pork age for a very long time. - 13/09/2010 07:04:17 PM 707 Views
Epic Science Fail *NM* - 13/09/2010 09:09:27 PM 298 Views
^^ this. There is a HUGE list of things wrong with this "documentation" - 13/09/2010 09:29:19 PM 702 Views
I think you may be doing an injustice to the National Enquirer - 13/09/2010 11:24:45 PM 798 Views
my epidemiology professor from last semester would have a field day. - 13/09/2010 11:53:58 PM 690 Views
Apparently I should just spell out my sarcasm more often - 13/09/2010 09:52:05 PM 740 Views
If you really want bad salty fries ... - 14/09/2010 02:48:34 AM 739 Views
Sure they do! - 14/09/2010 07:55:23 AM 728 Views
Oh, and for the record: Taco Bell DOES age - 14/09/2010 02:35:06 PM 783 Views
Re: Oh, and for the record: Taco Bell DOES age - 15/09/2010 12:52:58 AM 705 Views

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