Active Users:706 Time:06/08/2025 01:35:19 PM
well so much for science random thoughts Send a noteboard - 13/09/2010 06:33:15 PM
I give if they had used organic bread it would have molded? What do they believe the meal is made out of? One of the problems with the internet it is increases ignorance at about twice the rate that it increases knowledge.

Don't live off of fast food because it high in saturated fat and sodium and low in nutrients. How fast it molds is really not an issue.
Reply to message
Apparently McDonald's hamburgers and fries don't age - 13/09/2010 05:20:45 PM 899 Views
I wonder what similar, non-fast food options would look like. - 13/09/2010 05:30:21 PM 639 Views
I think the salt is key too. *NM* - 13/09/2010 05:55:02 PM 236 Views
There's just something wrong about food that retails for $1. *NM* - 13/09/2010 05:30:50 PM 273 Views
That person is an idiot. - 13/09/2010 06:24:48 PM 624 Views
I don't really buy it ... (Well, the fries I could buy) - 13/09/2010 06:29:51 PM 702 Views
I believe Morgan Spurlock (generally)...he's after the real truth. - 13/09/2010 08:32:41 PM 561 Views
I hope you're being sarcastic - 13/09/2010 09:24:03 PM 807 Views
well so much for science - 13/09/2010 06:33:15 PM 634 Views
neither does salted pork age for a very long time. - 13/09/2010 07:04:17 PM 592 Views
Epic Science Fail *NM* - 13/09/2010 09:09:27 PM 240 Views
^^ this. There is a HUGE list of things wrong with this "documentation" - 13/09/2010 09:29:19 PM 574 Views
I think you may be doing an injustice to the National Enquirer - 13/09/2010 11:24:45 PM 669 Views
my epidemiology professor from last semester would have a field day. - 13/09/2010 11:53:58 PM 562 Views
Apparently I should just spell out my sarcasm more often - 13/09/2010 09:52:05 PM 614 Views
If you really want bad salty fries ... - 14/09/2010 02:48:34 AM 611 Views
Sure they do! - 14/09/2010 07:55:23 AM 607 Views
Oh, and for the record: Taco Bell DOES age - 14/09/2010 02:35:06 PM 656 Views
Re: Oh, and for the record: Taco Bell DOES age - 15/09/2010 12:52:58 AM 574 Views

Reply to Message