There's a soup place near my work called the New England Soup Factory...
lord-of-shadow Send a noteboard - 09/01/2012 09:03:48 PM
...their recipe book is the only one I've ever purchased, or ever had an interest in purchasing.
It's also fantastic.
It's also fantastic.
If you were only allowed one recipe book, which one would you choose?
09/01/2012 01:46:34 PM
- 1072 Views
doesn't really answer your question, but I like just using the internet for recipes
09/01/2012 02:25:08 PM
- 791 Views
Mark Bittman's "How To Cook Everything"
09/01/2012 02:36:31 PM
- 830 Views
does he have a lot of really good "basics"?
09/01/2012 03:38:19 PM
- 754 Views
i picked this up at a used book sale but have never really gone through it.
10/01/2012 12:34:21 AM
- 710 Views
Modernist Cuisine: The Art and Science of Cooking
09/01/2012 03:18:34 PM
- 947 Views
... I may have to add that to my (Dream On) Wishlist. It's beautiful. *NM*
12/01/2012 08:30:38 PM
- 366 Views
Yes. However, I am not sure the price will stop at the €333, or whatever...
12/01/2012 08:56:38 PM
- 718 Views
Re: Yes. However, I am not sure the price will stop at the €333, or whatever...
12/01/2012 09:36:46 PM
- 780 Views
The Anarchist's Cookbook.
09/01/2012 04:17:27 PM
- 827 Views
There's a soup place near my work called the New England Soup Factory...
09/01/2012 09:03:48 PM
- 782 Views
Though tempted to cite "How to Cook Forty Humans" I say Betty Crocker as well.
11/01/2012 03:16:32 PM
- 707 Views
Thanks, everyone.
12/01/2012 08:26:19 PM
- 811 Views
just use a conversion guide
12/01/2012 09:40:14 PM
- 1176 Views
The measurements aren't so much of a problem, it turns out. We use cups &c in NZ.
12/01/2012 10:07:49 PM
- 781 Views