Active Users:416 Time:18/06/2025 12:22:16 AM
truth. right there. LadyLorraine Send a noteboard - 21/10/2011 04:35:16 AM

If you don't use butter you'll need another fat, but it probably won't be as tasty as butter


Tell it sister.
Still Empress of the Poofy Purple Pillow Pile Palace!!
Continued Love of my Aussie <3
Reply to message
What ingredients do cookies require to be a cookie? - 20/10/2011 10:59:31 PM 958 Views
Baking is more generally a study of proportion. - 20/10/2011 11:08:04 PM 663 Views
so I'm missing - 20/10/2011 11:12:22 PM 857 Views
Cookie dough is one part sugar, two parts fat, and 3 parts flour. - 21/10/2011 12:49:32 AM 732 Views
truth. right there. - 21/10/2011 04:35:16 AM 661 Views
Mmmmmmmmmmmmmmmm. Butter *NM* - 21/10/2011 03:34:44 PM 326 Views
The Internet is more generally a study of double posts. - 20/10/2011 11:08:50 PM 625 Views
*NM* - 21/10/2011 12:44:18 AM 292 Views
mahahahaha - 21/10/2011 04:35:47 AM 585 Views
Yes, it has to have baking soda. - 21/10/2011 02:30:16 PM 563 Views
C is for Cookie, that's good enough for me. *NM* - 21/10/2011 05:34:37 PM 299 Views
Cookie dough *NM* - 21/10/2011 07:06:11 PM 291 Views
Oh! I've figured out the riddle now. - 21/10/2011 07:29:54 PM 734 Views
You've got a problem... - 22/10/2011 10:49:57 AM 702 Views
You can use yogurt in cookies in place of eggs - 22/10/2011 02:00:42 PM 593 Views
This. But! - 23/10/2011 11:45:44 PM 555 Views
Oh, that sounds delicious. *NM* - 24/10/2011 01:19:36 PM 341 Views

Reply to Message