Stichelton? How's that cheese?
I don't understand what you mean.
*MySmiley*
Robert Graves "There is no money in poetry, but then there is no poetry in money, either."
Henning Mankell "We must defend the open society, because if we start locking our doors, if we let fear decide, the person who committed the act of terror will win"
Robert Graves "There is no money in poetry, but then there is no poetry in money, either."
Henning Mankell "We must defend the open society, because if we start locking our doors, if we let fear decide, the person who committed the act of terror will win"
Pointless discussion time!
- 10/09/2011 09:54:16 PM
925 Views
Vive le fromage!
- 10/09/2011 10:05:27 PM
656 Views
Fromage? Good stuff. Though you can't really get it too much here.
- 10/09/2011 10:08:01 PM
617 Views
Interesting... you have a kind of cheese that is referred to as fromage?
- 10/09/2011 10:11:38 PM
635 Views
Cheddar is okay. What isn't okay is the US doesn't seem to have much of anything else.
- 10/09/2011 10:10:34 PM
792 Views
- 10/09/2011 10:10:34 PM
792 Views
I love cheese.
- 11/09/2011 02:14:08 AM
659 Views
I am picky about how I have my American Cheese...
- 11/09/2011 03:09:40 AM
619 Views
That's just because American is processed to the point of total consistency.
- 11/09/2011 07:36:48 AM
639 Views
Cheese can be good.
- 11/09/2011 07:35:34 AM
692 Views
Processed cheese?!?!
- 11/09/2011 06:40:19 PM
660 Views
everyone who prefers American Cheese?
- 11/09/2011 10:00:03 PM
597 Views
Generally, when I refer to processed...
- 12/09/2011 12:33:15 AM
702 Views
Those are processed, yes. As is "American" cheese. As is most cheese you find in supermarkets.
- 12/09/2011 02:21:36 AM
659 Views
I love most kinds
- 11/09/2011 09:40:30 AM
616 Views
I like cheese. I didn't used to, though. I didn't eat it for 10 years.
- 11/09/2011 03:35:23 PM
647 Views
I love chevre but don't like feta
- 11/09/2011 07:13:25 PM
727 Views
Cheeeeeeeeeeeeeesssssssssseeeeeeeeeee
- 11/09/2011 04:53:32 PM
711 Views
Mmmm...aged, sharp cheddar...
- 11/09/2011 06:44:16 PM
667 Views
Re: Mmmm...aged, sharp cheddar...
- 11/09/2011 08:07:37 PM
734 Views
Mmmmmmmmm. I've just had some local amish cheese.
- 12/09/2011 08:13:53 PM
840 Views
<3 Brie, but I don't like the rind either, and I'm not embarrassed about not eating it.
- 12/09/2011 09:25:05 PM
709 Views


*NM*