it may be the fiber that is giving you trouble. So give your body as much help as it can get....make puree's...things that are filled with veggies, but they are already quite broken down, pea soup, fruit smoothies, etc.
You know... that's so simple, but it's a REALLY good idea (since I think you're right about the fiber). I'm definitely going to try that. May even go pick up the $6 food processor I saw at Goodwill.
I'm glad I could be a little help. Hopefully that works for you!! Let us know how things progress.

(And seriously?? $6 for a food processor?? I need to go to Goodwill!)
Health/food question
26/03/2010 04:31:06 AM
- 844 Views
I happen to believe...
26/03/2010 04:39:03 AM
- 545 Views
starch.
26/03/2010 04:40:22 AM
- 549 Views
You'll appreciate. . ..
26/03/2010 05:06:15 AM
- 564 Views
I think you're thinking Probiotics?
26/03/2010 12:10:58 PM
- 474 Views
Yeah. But there is one we would get, TSC or vet that was named Probios.
27/03/2010 06:20:23 AM
- 862 Views
Mmm starch
26/03/2010 12:20:21 PM
- 660 Views
just a thought
26/03/2010 12:25:20 PM
- 543 Views
Re: Health/food question
26/03/2010 05:03:45 AM
- 491 Views
Yay good bacteria
26/03/2010 12:21:29 PM
- 575 Views
it's not like it'll hurt anyways
26/03/2010 12:28:54 PM
- 474 Views

Well if you can't break down veggies....
26/03/2010 05:28:12 AM
- 487 Views
spelt instead of wheat. it also has more protein.
26/03/2010 01:54:54 PM
- 784 Views
what exactly is "spelt"? *NM*
26/03/2010 02:20:57 PM
- 220 Views
Re: spelt instead of wheat. it also has more protein.
26/03/2010 02:30:45 PM
- 588 Views