I make all-spelt bread and my husband and son prefer it to hard spring or red (normal whole grain) wheat bread. It has a nice nutty taste.
My coworkers make fun of me for eating quinoa.
How can you like quinoa but not spelt? Quinoa flour makes rubbery noodles.
My coworkers make fun of me for eating quinoa.

How can you like quinoa but not spelt? Quinoa flour makes rubbery noodles.

*MySmiley*
I believe all news and research that supports my opinion, and dismiss the rest as conspiracy and lies.
I believe all news and research that supports my opinion, and dismiss the rest as conspiracy and lies.
Health/food question
26/03/2010 04:31:06 AM
- 861 Views
I happen to believe...
26/03/2010 04:39:03 AM
- 560 Views
starch.
26/03/2010 04:40:22 AM
- 569 Views
You'll appreciate. . ..
26/03/2010 05:06:15 AM
- 585 Views
I think you're thinking Probiotics?
26/03/2010 12:10:58 PM
- 493 Views
Yeah. But there is one we would get, TSC or vet that was named Probios.
27/03/2010 06:20:23 AM
- 913 Views
Mmm starch
26/03/2010 12:20:21 PM
- 680 Views
just a thought
26/03/2010 12:25:20 PM
- 559 Views
Re: Health/food question
26/03/2010 05:03:45 AM
- 509 Views
Yay good bacteria
26/03/2010 12:21:29 PM
- 591 Views
it's not like it'll hurt anyways
26/03/2010 12:28:54 PM
- 491 Views

Well if you can't break down veggies....
26/03/2010 05:28:12 AM
- 501 Views
spelt instead of wheat. it also has more protein.
26/03/2010 01:54:54 PM
- 807 Views
what exactly is "spelt"? *NM*
26/03/2010 02:20:57 PM
- 226 Views
Re: spelt instead of wheat. it also has more protein.
26/03/2010 02:30:45 PM
- 603 Views
I love the taste of spelt.
26/03/2010 04:58:26 PM
- 632 Views
