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Re: Uh. TaskmasterJack Send a noteboard - 16/11/2009 09:14:14 PM
i mean, just look up the ingredients.

it's gross.


eggyolk, vegetable oil, (mustard), vinegar/lemon juice, salt, pepper?

What's gross about that?


Firstly, mustard is gross.

Secondly, you left out the method of preparation which seems to involve letting it spoil in the sun for year and then refrigerating it in a moldy colostomy bag.
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He's going to give you the name of a specific jar you can buy in Belgium, - 17/11/2009 03:06:43 AM 767 Views
*pouts* *NM* - 17/11/2009 06:10:49 AM 385 Views
Do you think they would allow him to bring it through customs? - 17/11/2009 06:44:59 AM 739 Views
*snorts at "authenticity"* - 17/11/2009 08:55:16 AM 636 Views
Heathen. - 17/11/2009 01:50:44 PM 741 Views
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Sure it would, it's easy *NM* - 17/11/2009 02:19:34 PM 373 Views
I shouldn't be answering at dinnertime. - 16/11/2009 01:19:54 AM 756 Views
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~stuffs face~ - 17/11/2009 02:05:12 PM 767 Views

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